Julien Vasseur - Restaurant, Chef, Food Consulting - Sydney Australia | Cooking School
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Cooking School

I created and built a new cooking school on Norfolk Island, a small island off the east coast of Australia, focused on teaching seasonal and sustainable cuisine. A true passion project, leading me to the world of youtube and tiktok content creation where I can...

We helped develop Vive Cooking school from business idea to reality, from the design of the school kitchen, course curriculum, recipes to launching the school, teaching classes, and training teachers. Vive Cooking School is now one of the best cooking schools in Sydney. Vive Cooking School...

We are so passionate about cooking good food that we started our own pop-up cooking school. We first started classes in our neighborhood at Bondi Farmer's Market, cooking with farm fresh organic produce straight from the farmer. We ran nose to tail butchery classes with...